sea salt, rosemary, evoo
lemon zest, evoo
charred broccoli, lemon aioli, aleppo pepper, crispy garlic
caper berries, fennel, saffron salmoriglio
capers, radish, tuna ventresca
chickpeas, tomato, herbs
tomato braised meatballs, pecorino
whipped smoked trout, chives, crudité, saltine
buratta, pine nuts, raisins, mint, chili
whipped pecorino, pistachio pesto, honey
poached pei mussels, garlic, oregano, n’duja
local corn, farro, parsley, pecorino, black pepper, walnuts
baby gem, parmigiano reggiano, anchovy, pangrattato
cara cara, blood & tangelo oranges, olives, red wine vinegar, evoo, pine nuts, mint
shaved celery & fennel, raisins, pecorino, almonds, parsley
fior di latte, basil
garlic, branch oregano, evoo
capers, olives, anchovy
sicilian olives, buratta, oregano
fennel sausage, red onion, smoked mozzarella
local corn, fior di latte, jalapeno, pepperoni
top neck clams, garlic, parsley, lemon
mushroom, fontina, chives
zucchini, pecorino, mint, lemon zest, chili
long hots, fior di latte, potato, mustard seeds
pepperoni, alici, mushrooms, onions, olives, pickled peppers, sausage or egg
green beans, basil, potato, pecorino, pine nuts
sungold tomato, basil, ricotta salata
14 oz angus sirloin, arugula, tomato, parmigian
eggplant parmigiana, tomato, pecorino
ever changing, curated lists
*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness
Copyright © 2024 strada pizza bar - All Rights Reserved.
Powered by GoDaddy
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.
Reservations available online for 2-4 guests, parties of 5+ should email info@stradapizza.net for availability
Although you won't be charged for cancellations,
we ask that you do so at least 24 hours in advance.