cicchetti
house bread | sea salt, rosemary, garlic, evoo
olive marinati | orange, fennel, rosemary
buratta | sea salt, honey, pine nuts, sage
24 month prosciutto di parma | seasonal mostarda, parmigiano reggiano
trout montecato | smoked roe, chives, saltines, crudité
antipasti
salt roasted flame beets | pickled strawberry, pistachio, whipped ricotta,
head-on prawns | garlic, white wine, parsley, calabrian chili butter
meatballs | tomato braised, ricotta
braised butter beans | salsa verde, radish, evoo
broccolini | charred, lemon aioli
spiedino | za’atar roasted maitake mushrooms, fontina fonduta
panino | shaved mortadella, pistachio, stracciatella, brioche
artichoke affogati | capers, mint, bufalo mozzarella, evoo
carpaccio | yellow fin tuna, crushed olives, citrus, calabrian chili crunch
insalate
mista | gem, radish, tomato, crouton, herb vinaigrette
waldo | shaved celery, fennel, grapes, walnuts, gorgonzola, mint
citrus | winter chicories, oranges, olives, pignoli, ricotta salata
pizze
margherita | dop tomato, bufala mozzarella, basil, evoo
marinara | dop tomato, garlic confit, oregano, sea salt
napoletana | dop tomato, cetara anchovy, capers, olives
diavolo | dop tomato, soppressata, fior di latte, hot honey
affumicato | sweet italian sausage, long hot peppers, smoked scamorza
funghi | foraged mushrooms, fontina, chives
formaggi | fior di latte, fontina, basil, calabrian chili, olives
patata | potato, onion, rosemary, fior di latte, sea salt
paste
rigatoni | spicy vodka al’forno, smoked scamorza
cavatelli “allo scoglio” | shrimp, clams, mussels, octopus, tomato
lumache | bolognese, sage, mascarpone
secondi
chicken marsala | boneless 1/2 heritage chicken, seasonal mushrooms, chives
24oz 45day dry aged prime kansas city strip | fennel pollen, rosemary
eggplant parm | 20 layer, pecorino, basil, tomato passata
dolci
BUDINO
AFFOGATO
TIRAMISU
GELATO
BISCOTTI
caffe
espresso
espresso dopio
cappuccino
latte
macchiato
herbal tea
cocktails, birra & vino
ever changing, curated lists
*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness
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RESERVATIONS
Reservations are available online for 2-4 guests,
parties 5+ should email info@stradapizza.net for availability
Although you won't be charged for cancellations,
we ask that you do so at least 24 hours in advance, grazie!